A tasty quick bread filled with pumpkin, spices and spelt flour. It's tasty all year round and perfect as part of your Thanksgiving dinner!!
Old-Fashioned Spelt Pumpkin Bread
1 loaf
Ingredients
| 1 2/3 cup | White Spelt Flour |
|---|---|
| 1/4 tsp | baking powder |
| 1 tsp | baking soda |
| 3/4 tsp | salt |
| 1/2 tsp | ground cinnamon |
| 1/4 tsp | ground cloves |
| 1/3 cup | butter |
| 1 1/2 cups | granulated sugar |
| 1/3 cup | water |
| 1 cup | pumpkin puree |
Instructions
- Preheat oven to 350 degrees
- In a medium bowl, whisk together spelt flour, baking powder, baking soda, salt, and spices. Set aside
- In the bowl of your stand mixer cream together the butter and sugar. Add in the water, eggs, and pumpkin and mix until combined
- Add in flour mixture a little at a time until it is all incorporated, scarping down the sides often. Don't over mix.
- Pour batter into a greased loaf pan. Place in the oven for about 60 minutes. It is done when a toothpick comes out clean.
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White Spelt Flour 5 lb Bag
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Another Tasty Recipe From
Old-Fashioned Spelt Pumpkin Bread
Posted On November 11, 2019
A tasty quick bread filled with pumpkin, spices and spelt flour. It's tasty all year round and perfect as part of your Thanksgiving dinner!!
Servings: 1 loaf
Ingredients
| 1/4 tsp | baking powder |
|---|---|
| 1 tsp | baking soda |
| 3/4 tsp | salt |
| 1/2 tsp | ground cinnamon |
| 1/4 tsp | ground cloves |
| 1/3 cup | butter |
| 1 1/2 cups | granulated sugar |
| 1/3 cup | water |
| 1 cup | pumpkin puree |
Instructions
- Preheat oven to 350 degrees
- In a medium bowl, whisk together spelt flour, baking powder, baking soda, salt, and spices. Set aside
- In the bowl of your stand mixer cream together the butter and sugar. Add in the water, eggs, and pumpkin and mix until combined
- Add in flour mixture a little at a time until it is all incorporated, scarping down the sides often. Don't over mix.
- Pour batter into a greased loaf pan. Place in the oven for about 60 minutes. It is done when a toothpick comes out clean.
